Chateau Leoville Poyferre

The story of Châteaux Léoville Poyferré is intertwined with the fascinating history of Bordeaux winemaking. The estate has a lineage dating back to the 17th century when it was part of the vast Léoville estate, which was later divided into Chateau Leoville Las Cases, Chateau Léoville Barton, and Chateau Leoville Poyferre. The estate was named after the Marquis de Las Cases and passed through several hands until it was acquired by the Cuvelier family in 1921, a lineage that still manages the estate today. It was rated a Second Growth in the 1855 Bordeaux Classification and was traditionally the softest of the three Léovilles. However, in the last few decades, the Cabernet Sauvignon-dominant wine has gained weight and density.

Château Léoville Poyferré enjoys a prime location in Saint-Julien, which is renowned for producing some of the most exceptional wines in Bordeaux. The vineyards are situated on gravelly soils, which are typical of the region and are particularly well-suited for the cultivation of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot, the grape varieties used to create their wines.

The estate spans approximately 80 hectares of vineyards, primarily dedicated to Cabernet Sauvignon. The meticulous vineyard management, sustainable farming practices, and careful selection of grapes play a pivotal role in creating the unique terroir-driven expression of their wines.