1984 Chateau Latour, Pauillac, Bottle (750ml)

Spicy, woodsy, mineral, herbal scents and ripe fruit swell in the glass. It has good length and grip, plus adequate tannin for 5-9 years of further cellaring. Anticipated maturity: Now. Last tasted, 3/89. (RP) (Dec 1997)
Chateau Latour, Premier Cru Classe, Pauillac