2018 Colgin Cellars, Tychson Hill, Napa Valley, Case of 3 Btls

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Rating:RP100/JD100/JS100 i Wine Critics: RP = Robert Parker
AG = Antonio Galloni
BH = BurgHound
JD = Jeb Dunnuck
LP = Lisa Perrotti-Brown
VM = Vinous Media
WS = Wine Spectator
JS = James Suckling
DR = Decanter
NYR = Not Yet Rated

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RP100 "Opaque purple-black in color, the 2018 Cabernet Sauvignon Tychson Hill Vineyard jumps from the glass with bold, gregarious scents of blueberry compote, black cherry preserves and warm cassis plus nuances of roses, star anise and candied violets with gentle wafts of dark chocolate and cinnamon. Medium to full-bodied, the palate is super intense with a whole fireworks display of floral sparks going off among the red and black fruits, framed by exquisitely ripe, finely pixilated tannins, finishing long and mineral laced. This edifying beauty takes Napa Valley elegance and grace to a whole new level." LPB for TWA Nov 2020

JD100 "The 2018 Cabernet Sauvignon Tychson Hill is straight-up off-the-charts and one of the true gems in the vintage. Revealing a deep purple hue as well as extraordinary notes of crème de cassis, white flowers, spice, tobacco, and classy oak, it hits the palate with full-bodied richness, no hard edges, and just perfect integration of its fruit, tannins, and acidity. I’d happily enjoy a bottle today, but smart money would give these a solid 4-5 years in the cellar and it should keep for 30-40 years." JD Jan 2021

JS100 "Gorgeous dark-fruit aromas with blackcurrants, mushrooms, bark and flowers. Jasmine. Full-bodied with wonderfully fine tannins. Finishes so long and agile. Sort of cloud-like. Blackberry and dark chocolate at the end. Totally integrated tannins. You feel them, but you don’t see them. Unique experience tasting this. A classic in the making. Cabernet sauvignon with a touch of petit verdot and cabernet franc." JS Feb 2021

Lisa Perrotti-Brown for RobertParker.com writes, "Colgin knocks it out of the park again in 2018. The wines beautifully represent the vineyards and the vintage. Tychson Hill, in particular, blew my mind. With the main 2.5-acre part of the vineyard, planted in 1997, now in full swing, some of the newer 2014 plantings on the next-door slope have started to come on board, and the effect is WOW. The new section is also a tiny plot of 2.5 acres, but this more sloped block has a northern aspect and a gravelly loam profile. The combination makes for a truly magic, ethereal, wonderfully fragrant style." Published: Nov 30, 2020

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