2000 Domaine du Pegau, Chateauneuf du Pape, Da Capo RP100
2000 Domaine du Pegau, Chateauneuf du Pape, Da Capo, Magnum (1.5L) RP100
2006 Clos Saint-Jean Deus-Ex Machina Chateauneuf-du-Pape, Bottle (750ml) RP99/JD99
2007 Paul Avril Clos des Papes Chateauneuf-du-Pape, Magnum (1.5L) RP100
2009 Clos Saint Jean, Chateauneuf du Pape, Deus ex Machina, Bottle (750ml) RP99
2009 Clos Saint Jean, Chateauneuf du Pape, Sanctus Sanctorum, Magnum (1.5L) [OWC] RP100/JD100
2017 Domaine de la Vieille Julienne, Chateauneuf du Pape, Reserve, Bottle (750ml) JD100
2018 Domaine de la Vieille Julienne, Chateauneuf du Pape, Reserve, Bottle (750ml) JD97/DR97/VM96

Châteauneuf-du-Pape Wine

In the heart of the renowned Rhône Valley in southern France lies a winemaking region that stands as a beacon of prestige and quality: Châteauneuf-du-Pape. This historic appellation, celebrated for its exceptional terroir and winemaking traditions, has given birth to some of the most highly rated wines in the world. But what is it that makes these highly regarded wines so enchanting and cherished? Let’s find out together!

History of Chateauneuf-du-Pape

Châteauneuf-du-Pape translates to "the Pope's new castle" and refers to the time when the seat of the Roman Catholic Church was in Avignon (1309-1377) on the Rhône River. The region has over 7,700 acres of beautiful vineyards that date all the way back to the 11th century! Châteauneuf-du-Pape was the very first French wine appellation (AOC), created in 1935 and is one of the 19 official crus or “growths” of the Côtes du Rhône wine region. The prestigious wine region is more than just luscious vineyards, it is a true part of history.

A Unique Terroir Like No Other

Châteauneuf-du-Pape is renowned for its diverse and unique terroir. The region's soils are a fascinating mosaic of galets roulés (rounded stones over sandy, iron-rich red clay), safres (sand-dominant soils), and eclats calcaires (more chalky-colored, limestone rich clays). This diverse landscape allows for a range of grape varieties to thrive, with Grenache, Syrah, and Mourvèdre taking center stage, often complemented by other varietals like Cinsault and Counoise. And not only the soil is in the wines favor, Châteauneuf-du-Pape receives an average of 2,800 hours of sun per growing season, making it one of the sunniest wine regions in France (that’s as sunny as Los Angeles!). The exceptional terroir of Châteauneuf-du-Pape imparts a distinctive character to the wines, resulting in rich and complex flavor profiles.

The Allure of Age-Worthy Vintages

One of the key factors that sets Châteauneuf-du-Pape wines apart is their remarkable aging potential. Many of these wines are crafted to last, evolving and improving over time. It's not uncommon to find highly rated Châteauneuf-du-Pape wines that have been meticulously aged for decades. This aging process brings forth an array of secondary aromas and flavors, transforming the wines into something truly exceptional.

Chateauneuf-du-Pape: The Art of The Blend

Châteauneuf-du-Pape winemakers are master blenders, carefully selecting different grape varieties to craft wines of depth and balance. The region's tradition of blending allows winemakers to express the unique characteristics of each vintage while maintaining a consistent house style. Grenache, with its rich, red fruit flavors, often takes the lead, while Syrah and Mourvèdre contribute structure, spice, and complexity.

A great bottle of Châteauneuf-du-Pape Rouge bursts with rich raspberry and plummy fruit flavors. As it evolves, notes of dusted leather, game, and herbs add intriguing complexity to the wine. The French call this herbal play “garrigue,” after the scent of the region’s vegetation consisting of an abundance of sage, rosemary, and lavender. These immaculate Rouges are completed with an elevating sweet or savory note, depending on the vintage.

World Class Ratings for World Class Wines
Châteauneuf-du-Pape boasts a host of highly acclaimed producers who consistently deliver outstanding wines. Estates such as Château de Beaucastel, Domaine du Pegau, Clos des Papes, and Clos St. Jean have garnered worldwide recognition for their exceptional craftsmanship and dedication to quality. High ratings from esteemed critics like Robert Parker and Wine Spectator have brought Châteauneuf-du-Pape wines to global prominence. These ratings serve as a testament to the region's ability to produce consistently exceptional wines that are sought after by collectors and enthusiasts alike.

Châteauneuf-du-Pape wines represent the pinnacle of the winemaking craft, combining a unique terroir, exceptional aging potential, and the artistry of blending. Highly rated and revered by wine critics and enthusiasts, these wines continue to enchant palates and remind us of the remarkable diversity and excellence of the world of wine. If you haven't had the pleasure of exploring Châteauneuf-du-Pape, there's no time like the present to embark on a vinous journey that promises to be both enlightening and delicious.

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