2013 Vietti Brunate, Barolo, Bottle (750ml)
Price On Request
96AG95WS95JS
Critic key
AG = Antonio GalloniWS = Wine SpectatorJS = James Suckling
- Rating
- AG96/WS95/JS95
- Producer
- Vietti
- Vintage
- 2013
- Region
- Piedmont
- Appellation
- Barolo
- Country
- Italy
- Format
- Bottle
- Volume
- 750mL
- Type
- Still
- Color
- Red
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Product Description
AG96 "Vietti's 2013 Barolo Brunate is one of the most reticent, powerful and explosive wines in the range. Huge beams of tannin give the wine its energy and overall shape. Readers will have to be especially patient with the 2013, as it is built for the long haul. As...in the very long haul. The gravitas and overall muscularity of Brunate is quite evident, but the wine remains raw, powerful and in need of significant bottle age. Today, the tannins are searing, which adds to the wine's brooding personality. This is the first vintage that includes old-vine fruit that used to go to Oberto and Marengo from a parcel Vietti acquired a few years ago." AG for VM Feb 2017
WS95 "Pure cherry, strawberry and floral flavors, plus flashes of eucalyptus and wild herb, mark this supple, bright red. Firms up toward the finish yet remains balanced, refined and long, with a lingering aftertaste of cherry, tobacco and mineral. Best from 2021 through 2038. 300 cases made, 100 cases imported." BS for WS Dec 2017
JS95 "Very focused young Barolo with lots of aromas of crushed strawberries and raspberries. Hints of lilacs, too. Full to medium body, very fine tannins and a persistent and beautiful finish." JS Sep 2016
WS95 "Pure cherry, strawberry and floral flavors, plus flashes of eucalyptus and wild herb, mark this supple, bright red. Firms up toward the finish yet remains balanced, refined and long, with a lingering aftertaste of cherry, tobacco and mineral. Best from 2021 through 2038. 300 cases made, 100 cases imported." BS for WS Dec 2017
JS95 "Very focused young Barolo with lots of aromas of crushed strawberries and raspberries. Hints of lilacs, too. Full to medium body, very fine tannins and a persistent and beautiful finish." JS Sep 2016