2021 Sine Qua Non, SQN, Eleven Confessions, Collectors Case, Case of 6 btls [3 Syrah & 3 Grenache]

JD100 The mind-boggling 2021 Syrah Eleven Confessions Vineyard might be the finest young Central Coast Syrah I have ever tasted. It sports a deep purple hue and delivers a magnificent bouquet of ripe blue fruits, spring flowers, charcoal, black pepper, white chocolate, and savory bouquet garni nuances. It hits the palate with stunning purity and depth, offering full-bodied richness, a seamless and elegant mouthfeel, ultra-fine tannins, no hard edges, and remarkable length. It comes across as a more elegant expression of the 2004 Poker Face, with some of the layered complexity and polish of the 2010 Stockholm Syndrome. This is a sensational Syrah that should evolve effortlessly over the next 15-20 years.The latest releases from Manfred and Elaine Krankl at Sine Qua Non show once again why this estate remains at the very top of California wine, and I always leave my tastings here utterly floored by what they consistently put in bottle. Looking at the wines reviewed here, the 2021s come from a hot, dry drought year that produced structured, concentrated wines reminiscent of 2010, 2013, and maybe even 2018. These are built for the cellar. The 2022s are riper and more extroverted, bringing to mind a slightly less concentrated version of the 2009s, 2012s, or 2019s. Drink these while you wait on the 2021s. The estate has also performed well in the cooler, longer 2023 growing season, with wines that are inky hued, concentrated, and nicely structured, yet supple enough to show well right out of the gate.

JD100 The extended barrel-aged 2021 Grenache Eleven Confessions Vineyard comes from a blend of 86.1% Grenache, 8.5% Syrah, 4.4% Petite Sirah, and 1% Viognier. Fermented with 55% whole clusters and aged 38 months in just under 30% new French demi-muids, it offers an extraordinary bouquet of sweet redcurrants, black cherries, Provençal herbs, licorice, kirsch liqueur, and ground pepper that’s absolutely captivating. One of the most intellectual Grenache releases from the Krankls, it’s anything but light or under-fruited, delivering a full-bodied, voluptuous mouthfeel, flawless balance, ultra-fine tannins, and a finish that simply doesn’t quit. This magical effort underscores the Krankls’ meticulous attention to detail, relentless work ethic, and sheer talent in both vineyard and cellar. I would not hesitate to place it among the greatest Grenache-based wines ever produced – 1990 Bonneau Réserve des Célestins, 2007 Giraud Grenaches de Pierre, 2007 Clos des Papes, 2010 Clos Saint Jean Deus ex Machina, and 2005 Barroche Cuvée Pure. It’s that good. Drink 2027-2042.The latest releases from Manfred and Elaine Krankl at Sine Qua Non show once again why this estate remains at the very top of California wine, and I always leave my tastings here utterly floored by what they consistently put in bottle. Looking at the wines reviewed here, the 2021s come from a hot, dry drought year that produced structured, concentrated wines reminiscent of 2010, 2013, and maybe even 2018. These are built for the cellar. The 2022s are riper and more extroverted, bringing to mind a slightly less concentrated version of the 2009s, 2012s, or 2019s. Drink these while you wait on the 2021s. The estate has also performed well in the cooler, longer 2023 growing season, with wines that are inky hued, concentrated, and nicely structured, yet supple enough to show well right out of the gate.