2018 Ornellaia Bolgheri Superiore, Tuscany, Case of 6 Btls, [Banded]

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97AG97JD97JA
Critic key AG = Antonio GalloniJD = Jeb DunnuckJA = Jane Anson
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Rating
AG97/JD97/JA97
Producer
Ornellaia
Vintage
2018
Region
Tuscany
Appellation
Bolgheri
Country
Italy
Format
Case
Volume
750mL
ABV
14.5
Type
Still
Color
Red

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Product Description

AG97 "The 2018 Ornellaia is an introvert at this stage. Medium in body, with terrific persistence and impeccable balance, the 2018 is not in any mood to show all its cards today. Hints of red berry fruit, mocha, spice, licorice and dried flowers emerge with a bit of coaxing. I won’t be surprised to see it put on weight with more time in bottle. There is certainly plenty to look forward to. Readers should expect a silky, aromatic Ornellaia in line with vintages such as 2004 that are more about finesse than raw power. This is the first time in which Merlot drives the blend in Ornellaia." AG for VM Jan 2021

JD97 " The 2018 Ornellaia is mostly Merlot but includes a solid amount of Cabernet Sauvignon and tiny amounts of Cabernet Franc and Petit Verdot. It's a gorgeous wine that takes air to show at its best (and deserves bottle age), giving up a terrific array of red and black currants, cedar pencil, tobacco, iron, and savory herbs. These carry to a medium to full-bodied, concentrated, incredibly well-balanced red that has building, ripe, polished tannins, perfectly integrated acidity, a great mid-palate, and one heck of a finish. While not a blockbuster in the exuberant, extroverted sense of the word, it has incredible intensity and depth, and this is a gem of a wine. It needs another 5-7 years to hit maturity and, I suspect, will evolve for 30-40 years." JD Jun 2022

JA97 "Pure rich and seductive fruits in that generous way that Ornellaia has, with the most gorgeous smoky character. It is full of life and nuance and so moreish. Teases with its ability to give and take, structured yet soft, powerful but finessed, full of leather, vanilla bean, raspberry, red cherry, tar. All varieties are aged separately for 12 months then blended and then put back in barrel for 6 months, 70% new oak. First released through the Place in March 2021." JA for IB Jul 2021

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