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*All wines stored at 55° and 70% humidity.*
2001 Masseto Toscana, Tuscany, Magnum (1.5L)
Price On Request
Rating:JS100/WS99 Wine Critics: RP = Robert Parker
AG = Antonio Galloni
BH = BurgHound
JD = Jeb Dunnuck
LP = Lisa Perrotti-Brown
VM = Vinous Media
WS = Wine Spectator
JS = James Suckling
DC = Decanter
Guaranteed Provenance Fast Shipping
Rating:JS100/WS99 Wine Critics: RP = Robert Parker
AG = Antonio Galloni
BH = BurgHound
JD = Jeb Dunnuck
LP = Lisa Perrotti-Brown
VM = Vinous Media
WS = Wine Spectator
JS = James Suckling
DC = Decanter
Guaranteed Provenance Fast Shipping
JS100 "This is clearly a perfect wine and just now starting to open and show you its sheer beauty. It's balanced with fascinating rosemary and dark fruit character that turns to plums and light chocolate. The undertones on the nose remind me of walking through the Masseto vineyard during a cool summer's morning. It finally softens at the finish and shows a stunning fruit and acid tension. Finally softening and showing it true greatness. Decant four hours before." JS Jul 2014
DC100 “Dense garnet in colour, this vintage of Masseto is restrained with a lavish elegance on the nose, displaying mint, milk, wild fennel (typical along the roads in Bolgheri), leather and white truffle. It is vibrant and mineral on the big palate, creamy at first then velvety on the mid-palate and super-ripe on the finish, woven with refreshing acidity and cassis meatiness. One of the greatest Masseto ever, and one of the best wines produced in Bolgheri (alongside Ornellaia 1998 and Sassicaia 1985). Simply, perfect!” AF for DC Dec 2020
WS100 "This is fantastic, showing incredible length and richness. Supersilky and caressing. It's an absolute joy to taste. Full-bodied, with blackberry, light vanilla and a long, long finish. The aftertaste goes on for minutes. This is the best Masseto ever made and a monument to Tuscany. I have tasted it more than 10 times already in the last two years. It's always great.--Masseto non-blind vertical. Best after 2012." JS for WS