2015 Lokoya, Cabernet Sauvignon, Mt. Veeder, Case of 3 Btls
$1,195
100RP
Critic key
RP = Robert Parker
- Rating
- RP100
- Producer
- Lokoya
- Vintage
- 2015
- Region
- California
- Appellation
- Mt. Veeder
- Country
- United States
- Format
- Case
- Volume
- 750mL
- ABV
- 14.0
- Type
- Still
- Color
- Red
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Product Description
RP100 "Very deep inky purple colored, the 2015 Cabernet Sauvignon Mount Veeder is a little youthfully reticent at this stage, offering glimpses at freshly crushed black currants, black berries and plums with touches of dried Provence herbs, menthol, cigar boxes and Indian spices. Full-bodied with very firm, very ripe tannins and an incredible core of black fruit, earth and spice layers, it has wonderful freshness and depth, finishing long and multilayered." LPB for TWA Dec 2017
Robert Parker writes, "One of the top-of-the-charts, special, rare superstars of the Napa Valley Cabernet Sauvignon wine scene is Lokoya. It’s hard to believe that 2000 was the first vintage for winemaker Chris Carpenter working at Lokoya. He has had a succession of world-class, truly magnificent wines from different mountain sites in Napa. They’re expensive, but generally in line with what you would expect to pay for a great first-growth from Bordeaux, which is where they compete qualitatively. These wines are all 100% Cabernet Sauvignon and are aged in 89 to 100% new French oak prior to being bottled unfiltered." Published: Oct 28, 2016
Robert Parker writes, "One of the top-of-the-charts, special, rare superstars of the Napa Valley Cabernet Sauvignon wine scene is Lokoya. It’s hard to believe that 2000 was the first vintage for winemaker Chris Carpenter working at Lokoya. He has had a succession of world-class, truly magnificent wines from different mountain sites in Napa. They’re expensive, but generally in line with what you would expect to pay for a great first-growth from Bordeaux, which is where they compete qualitatively. These wines are all 100% Cabernet Sauvignon and are aged in 89 to 100% new French oak prior to being bottled unfiltered." Published: Oct 28, 2016