2017 Hubert Lamy, Saint-Aubin Premier Cru, En Remilly Blanc, Bottle (750ml)
Price On Request
94RP
Critic key
RP = Robert Parker
- Rating
- RP94
- Producer
- Hubert Lamy
- Vintage
- 2017
- Region
- Burgundy
- Appellation
- Saint-Aubin
- Country
- France
- Classification
- Premier Cru
- Format
- Bottle
- Volume
- 750mL
- ABV
- 13.0
- Type
- Still
- Color
- White
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Product Description
RP94 "The 2017 Saint-Aubin 1er Cru En Remilly is also very promising, delivering scents of peach, white flowers, fresh hazelnuts, crushed rocks and smoke. Medium to full-bodied and racy, it's saline and precise, with plenty of controlled mid-palate amplitude and a long, mineral finish." WK for WA Jan 2021
"Sometimes I contemplate what I think might be the easiest way to make enemies in Burgundy: A Michelin Guide-style ranking, out of three stars, of the region's best domaines. Olivier Lamy would be one of three white wine producers in the Côte de Beaune to whom I would unquestionably award three stars. Last year, I wrote that I ran the risk of exhausting superlatives if I attempt to articulate just how much I admire these wines, and this year is no different. Long after the sun set over the Côte d'Or, we continued tasting, looking at bottled 2017s and 2018s, wines that confirmed all the promise they showed during their élevage.
The 2017 vintage is a terrific success for Olivier Lamy, and he has produced a collection that includes several of the white wines of the vintage. As his meticulous and thoughtful viticulture, a source of inspiration for other vignerons up and down the Côte, delivers ever better grapes, Lamy is working with more foulage (where grapes are crushed before they are pressed) and longer press cycles, capturing more structuring—and refreshing—dry extract." WK for WA Jan 2021
"Sometimes I contemplate what I think might be the easiest way to make enemies in Burgundy: A Michelin Guide-style ranking, out of three stars, of the region's best domaines. Olivier Lamy would be one of three white wine producers in the Côte de Beaune to whom I would unquestionably award three stars. Last year, I wrote that I ran the risk of exhausting superlatives if I attempt to articulate just how much I admire these wines, and this year is no different. Long after the sun set over the Côte d'Or, we continued tasting, looking at bottled 2017s and 2018s, wines that confirmed all the promise they showed during their élevage.
The 2017 vintage is a terrific success for Olivier Lamy, and he has produced a collection that includes several of the white wines of the vintage. As his meticulous and thoughtful viticulture, a source of inspiration for other vignerons up and down the Côte, delivers ever better grapes, Lamy is working with more foulage (where grapes are crushed before they are pressed) and longer press cycles, capturing more structuring—and refreshing—dry extract." WK for WA Jan 2021