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*Cellared at 55°F / 70% humidity.*
2003 Chateau Haut-Brion, Pessac-Leognan, Magnum (1.5L)
Price On Request
Rating:WS96/RP95 Wine Critics: RP = Robert Parker
AG = Antonio Galloni
BH = BurgHound
JD = Jeb Dunnuck
LP = Lisa Perrotti-Brown
VM = Vinous Media
WS = Wine Spectator
JS = James Suckling
DR = Decanter
NYR = Not Yet Rated
Guaranteed Provenance Fast Shipping
Rating:WS96/RP95 Wine Critics: RP = Robert Parker
AG = Antonio Galloni
BH = BurgHound
JD = Jeb Dunnuck
LP = Lisa Perrotti-Brown
VM = Vinous Media
WS = Wine Spectator
JS = James Suckling
DR = Decanter
NYR = Not Yet Rated
Guaranteed Provenance Fast Shipping
Product Description
WS 96 "Complex aromas of black licorice, tobacco and cedar with red fruits. Full-bodied, with superseductive, silky tannins, loads of fruit and a finish that lasts for minutes. A beauty in all the sense of the word. (JS)" (March 2006)
Chateau Haut-Brion, Premier Cru Classe, Pessac-Leognan
Chateau Haut-Brion, Premier Cru Classe, Pessac-Leognan