2016 Chateau Cos d'Estournel, Saint-Estephe, Case of 6 btls
Price On Request
100RP100LP100VM
Critic key
RP = Robert ParkerLP = Lisa Perrotti-BrownVM = Vinous Media
- Rating
- RP100/LP100/VM100
- Producer
- Cos d'Estournel
- Vintage
- 2016
- Region
- Bordeaux
- Appellation
- Saint-Estephe
- Country
- France
- Grape Varietal
- Cabernet Sauvignon 76, Merlot 23, Cabernet Franc 1
- Classification
- 2eme Cru Classe
- Format
- Case
- Volume
- 750mL
- ABV
- 13.5
- Type
- Still
- Color
- Red
We guarantee the authenticity of the wines we sell and are dedicated to ensuring that the wines you receive from us are sourced responsibly and held to the highest standards.
In-stock wines typically ship within one business day, with same-day shipping available for orders placed before 3 PM PST Monday-Friday after shipping confirmation. Adult signature is required upon delivery, and every shipment is packed with care using premium wine shipping materials.
Product Description
RP100 "The 2016 Cos d'Estournel is blended of 76% Cabernet Sauvignon, 23% Merlot and 1% Cabernet Franc aged in 65% new and 35% two-year-old French oak for 15 months. Bottled in July 2018, it is deep garnet-purple colored and starts off a little closed and reticent, opening out slowly and seductively to reveal beautiful lilacs, rose hip tea, crushed stones and camphor nuances over a core of crème de cassis, kirsch, wild blueberries and mocha plus wafts of incense and wood smoke. The palate is simply electric, charged with an energy and depth of flavors that seem to defy the elegance and ethereal nature of its medium-bodied weight, featuring super ripe, densely pixelated tannins that firmly frame the myriad of fruit and floral sparks, finishing with epic length. Just. Magic." LPB for WA Nov 2018
LP100 "Deep garnet in color, the 2016 Cos d'Estournel is quite closed to start, requiring a lot of coaxing to bring out profound notions of creme de cassis, wild blueberries, black cherry compote, and rose oil, leading to suggestions of Indian spices, crushed rocks, and dried lavender. Medium to full-bodied, the palate is both opulent and energetic, revealing loads of perfumed black fruit layers and a plush, polished texture, finishing with epic length and depth." LPB for TWI Dec 2022
VM100 "In my last sighted review of the 2016 Cos d’Estournel, I wrote: "I suspect it will close down for a period in its youth." Perhaps it is already beginning to shut down, because though this wine was deeply impressive, it fell just a notch short of ethereal previous bottles, despite its "pixelated black fruit" on the nose and "sublime balance" on the palate. I tasted the wine twice thereafter, though this time with a 4-6 hour decant, and this revealed the Cos d'Estournel that has amazed since I first tasted it out of barrel." NM for VM Aug 2020
LP100 "Deep garnet in color, the 2016 Cos d'Estournel is quite closed to start, requiring a lot of coaxing to bring out profound notions of creme de cassis, wild blueberries, black cherry compote, and rose oil, leading to suggestions of Indian spices, crushed rocks, and dried lavender. Medium to full-bodied, the palate is both opulent and energetic, revealing loads of perfumed black fruit layers and a plush, polished texture, finishing with epic length and depth." LPB for TWI Dec 2022
VM100 "In my last sighted review of the 2016 Cos d’Estournel, I wrote: "I suspect it will close down for a period in its youth." Perhaps it is already beginning to shut down, because though this wine was deeply impressive, it fell just a notch short of ethereal previous bottles, despite its "pixelated black fruit" on the nose and "sublime balance" on the palate. I tasted the wine twice thereafter, though this time with a 4-6 hour decant, and this revealed the Cos d'Estournel that has amazed since I first tasted it out of barrel." NM for VM Aug 2020
