2010 Continuum, Napa Valley, Magnum (1.5L)

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97RP96AG96LP
Critic key RP = Robert ParkerAG = Antonio GalloniLP = Lisa Perrotti-Brown
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Rating
RP97/AG96/LP96
Producer
Continuum
Vintage
2010
Region
California
Appellation
Napa Valley
Country
United States
Grape Varietal
71% Cabernet Sauvignon, 14% Cabernet Franc, 11% Petit Verdot, and 4% Merlot
Format
Magnum
Volume
1500mL
ABV
15.0
Type
Still
Color
Red

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Product Description

RP97 "This was made from 100% Pritchard Hill fruit this year, although not all of it was estate fruit. Blended of 71% Cabernet Sauvignon, 14% Cabernet Franc, 11% Petit Verdot and 4% Merlot, the 2010 Proprietary Red is deep garnet-purple colored and sings of plums preserves, blueberry coulis, lilacs, roses and black tea with pencil shavings and unsmoked tobacco nuances. Medium to full-bodied with a very firm foundation of ripe, grainy tannins, the palate has amazing freshness and energy, finishing on a lingering earthy note." LPB for TWA Feb 2019

AG96 "With a few years in bottle, the 2010 Continuum is starting to show the first signs of complexity. Dark red and purple-hued, the 2010 is laced with violets, lavender, smoke, sage, and mint. The late season heat spike give the fruit an extra level of juiciness, but the tannins are those of a cool year and the mountain site. Ideally, readers will be able to cellar the 2010 for another few years." AG for VM Oct 2014

LP96 "A blend of 71% Cabernet Sauvignon, 14% Cabernet Franc, 11% Petit Verdot, and 4% Merlot, the 2010 Continuum was produced with 92% of the fruit from Pritchard Hill, with small amounts from Mt. Veeder and Diamond Mountain. It is deep garnet in color and opens with gentle notes of dried herbs and flowers, before giving way to notions of redcurrant jelly, cherry pie, and raspberry coulis, with a waft of pencil shavings. Medium-bodied, the palate is lively and refreshing, with bags of crunchy red fruit and fine-grained tannins, finishing long and minerally." LPB for TWI Jun 2023

Robert Parker writes, "This has been an impressive, serious wine since the debut vintage, and Tim Mondavi's estate high on Pritchard Hill has fashioned a 2010 blend of 71% Cabernet Sauvignon, 14% Cabernet Franc, 11% Petit Verdot and 4% Merlot. Gorgeously ripe, intricate and nuanced, with aromas of spring flowers and red and black fruits, a stunning texture, sweet tannin, a full-bodied mouthfeel, and undeniable elegance and finesse, this complex beauty cascades over the palate without a hard edge to be found. It is a tribute to Mondavi-s long resume of skillful winemaking. Black currants, blueberries and a touch of raspberries are all compelling and persistent. Drink this gorgeous Napa red now and over the next 15+ years." Published: Oct 30, 2013

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