2009 Continuum, Napa Valley, Bottle (750ml)

LP96 A blend of 77% Cabernet Sauvignon, 12% Cabernet Franc, 7% Petit Verdot, and 4% Merlot, the 2009 Continuum was made with 82% of the fruit from Pritchard Hill and the remainder from Diamond Mountain, Mt. Veeder, and St. Helena. It is deep garnet-colored and glides gracefully out of the glass with notions of warm cassis, blackberry preserves, and kirsch, plus suggestions of pencil shavings, unsmoked cigars, cumin seed, and cast-iron pan. Full-bodied, the palate is packed with muscular black fruits, supported by firm, grainy tannins and just enough freshness, finishing with loads of mineral and earth layers.

AG95+ The 2009 Continuum is still in that part of its life where fruit and texture dominate, while the more aromatic qualities are yet to fully emerge. A rich, explosive wine, the 2009 can be enjoyed young for its exuberance, but the best is yet to come. Personally, I would wait a bit on the 2009. The finish is rich, layered and sumptuous