All Wine in Stock & Ready to ship.
*Cellared at 55°F / 70% humidity.*
2012 Colgin Cellars, IX Estate Syrah, Napa Valley, Bottle (750ml)
$245
Rating:RP98/JS98 Wine Critics: RP = Robert Parker
AG = Antonio Galloni
BH = BurgHound
JD = Jeb Dunnuck
LP = Lisa Perrotti-Brown
VM = Vinous Media
WS = Wine Spectator
JS = James Suckling
DR = Decanter
NYR = Not Yet Rated
Guaranteed Provenance Fast Shipping
Rating:RP98/JS98 Wine Critics: RP = Robert Parker
AG = Antonio Galloni
BH = BurgHound
JD = Jeb Dunnuck
LP = Lisa Perrotti-Brown
VM = Vinous Media
WS = Wine Spectator
JS = James Suckling
DR = Decanter
NYR = Not Yet Rated
Guaranteed Provenance Fast Shipping
Product Description
RP98 "The wine that probably gets ignored, but shouldn't be, is their small production of 350-400 cases of Syrah from their estate vineyard. The 2012 IX Syrah Estate blew me away, and I've said many times that it always tastes as if it's co-fermented with Viognier, but it is always 100% Syrah. It has a honeysuckle, flowery, almost white/peachy component in the blackberry and meaty aromatics that always throw me off. The wine is aged in small oak, but the oak is concealed by the lavish amount of fruit, glycerin and extract. This is a super-intense, massive, yet elegant and complex Syrah that should drink well for 10-15 years." RP Oct 2015
Colgin, IX Estate Syrah, Napa Valley
"This is an incredible lineup of wines from Ann Colgin, her winemaker Allison Tauziet and Bordeaux winemaking consultant Dr. Alain Raynaud. Of course, they have David Abreu, the superstar of viticulturalists, looking after their vineyards which, based on those I’ve seen at Tychson Hill and the IX Estate, are meticulously and fastidiously maintained as well as drop-dead beautiful terroirs. The 2012s, which I reviewed from bottle before, have gone from strength to strength at the top of the qualitative pyramid."
Colgin, IX Estate Syrah, Napa Valley
"This is an incredible lineup of wines from Ann Colgin, her winemaker Allison Tauziet and Bordeaux winemaking consultant Dr. Alain Raynaud. Of course, they have David Abreu, the superstar of viticulturalists, looking after their vineyards which, based on those I’ve seen at Tychson Hill and the IX Estate, are meticulously and fastidiously maintained as well as drop-dead beautiful terroirs. The 2012s, which I reviewed from bottle before, have gone from strength to strength at the top of the qualitative pyramid."