2007 Abreu, Howell Mountain, Howell Mountain, Case of 3 Btls
Price On Request
99RP
Critic key
RP = Robert Parker
- Rating
- RP99
- Producer
- Abreu
- Vintage
- 2007
- Region
- California
- Appellation
- Howell Mountain
- Country
- United States
- Format
- Case
- Volume
- 750mL
- ABV
- 14.5
- Type
- Still
- Color
- Red
We guarantee the authenticity of the wines we sell and are dedicated to ensuring that the wines you receive from us are sourced responsibly and held to the highest standards.
In-stock wines typically ship within one business day, with same-day shipping available for orders placed before 3 PM PST Monday-Friday after shipping confirmation. Adult signature is required upon delivery, and every shipment is packed with care using premium wine shipping materials.
Product Description
RP99 "This label is now known as “Las Posadas.” Deep garnet colored, the 2007 Howell Mountain Proprietary Red offers up profound notions of chargrilled meat, fertile earth, charcuterie, yeast extract and unsmoked cigars over a core of crème de cassis, blueberry pie and chocolate tart. Full-bodied, the palate is full-on decadent with super concentrated black fruit and savory layers supported by a rock-solid frame and just enough harmonizing freshness, finishing with incredible length and depth." LPB for TWA Aug 2018
Robert Parker writes, "David Abreu’s reputation was established as the superstar viticulturist for most of the rich and famous Napa Valley proprietors, but my familiarity with him derives from the extraordinary wines he produces. Today he has four remarkable parcels, three of which are of first-growth quality. I am increasingly impressed with Abreu’s Howell Mountain Proprietary Red wine. The blend tends to be about two-thirds Cabernet Sauvignon, 20-25% Cabernet Franc and 10-15% Merlot and Petit Verdot. One thing that stands out about Abreu’s 2009s is how precocious and evolved they are without sacrificing their power, richness and purity." Published: Dec 22, 2010
Robert Parker writes, "David Abreu’s reputation was established as the superstar viticulturist for most of the rich and famous Napa Valley proprietors, but my familiarity with him derives from the extraordinary wines he produces. Today he has four remarkable parcels, three of which are of first-growth quality. I am increasingly impressed with Abreu’s Howell Mountain Proprietary Red wine. The blend tends to be about two-thirds Cabernet Sauvignon, 20-25% Cabernet Franc and 10-15% Merlot and Petit Verdot. One thing that stands out about Abreu’s 2009s is how precocious and evolved they are without sacrificing their power, richness and purity." Published: Dec 22, 2010
