2017 Chateau Troplong Mondot, Saint-Emilion Grand Cru, Bottle (750ml)
$129
98+AG97JA
Critic key
AG = Antonio GalloniJA = Jane Anson
- Rating
- AG98+/JA97
- Producer
- Troplong Mondot
- Vintage
- 2017
- Region
- Bordeaux
- Appellation
- Saint-Emilion Grand Cru
- Country
- France
- Grape Varietal
- Merlot 85, Cabernet Sauvignon 13, Cabernet Franc 2
- Classification
- Premier Grand Cru Classe B
- Format
- Bottle
- Volume
- 750mL
- ABV
- 14.0
- Type
- Still
- Color
- Red
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Product Description
AG98+ "The 2017 Troplong Mondot is stunning, just as it was en primeur. Rich and ample, yet endowed with striking energy as well, the 2017 is the first vintage made by new CEO Aymeric de Gironde and consulting winemaker Thomas Duclos. The 2017 takes hold of all the senses and never lets up. All of the power that is typical of this site is evident, it seems to come so naturally, and yet picking earlier and then using a lighter hand in the cellar yielded a Troplong of uncommon energy and vibrancy. The 2017 has been nothing short of thrilling on the four occasions I have tasted it from bottle so far. What a wine!" AG for VM Mar 2020
JA97 "Even is a lighter-styled vintage like 2017, Troplong Mondot needs serious coaxing if you are looking at early drinking. This was an important vintage in the development of the estate, with the arrival of new owners and of director Aymeric de Gironde, and a move towards earlier harvests and less intensive extraction during fermentation. It's still pretty young but already showcasing stunning depths and nuance, with iris and peony floral character given lift to the muscular cassis and damson fruit. 65% new oak for ageing, Thomas Duclos consultant. Tasted a few times this year, and in the end its quality has placed it among the wines of the year - but definitely remember to give it a good number of hours in the carafe before drinking." JA for IB Sep 2023
JA97 "Even is a lighter-styled vintage like 2017, Troplong Mondot needs serious coaxing if you are looking at early drinking. This was an important vintage in the development of the estate, with the arrival of new owners and of director Aymeric de Gironde, and a move towards earlier harvests and less intensive extraction during fermentation. It's still pretty young but already showcasing stunning depths and nuance, with iris and peony floral character given lift to the muscular cassis and damson fruit. 65% new oak for ageing, Thomas Duclos consultant. Tasted a few times this year, and in the end its quality has placed it among the wines of the year - but definitely remember to give it a good number of hours in the carafe before drinking." JA for IB Sep 2023