2009 Staglin, Estate Cabernet Sauvignon, Napa Valley, Magnum (1.5L) [Slightly Soiled Label]

Price On Request
95RP95AG95JS
Critic key RP = Robert ParkerAG = Antonio GalloniJS = James Suckling
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Rating
RP95/AG95/JS95
Producer
Staglin
Vintage
2009
Region
California
Appellation
Napa Valley
Country
United States
Format
Magnum
Volume
1500mL
Type
Still
Color
Red

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Product Description

RP95 "The dense blue/purple-colored 2009 Cabernet Sauvignon Estate possesses a complex bouquet of black cherry and black currant liqueur, forest floor, baking spice and subtle background oak. This rich, complex, full-bodied 2009 is just beginning to open and show tertiary nuances. It should continue to age well for 20-25 years." RP Oct 2013

AG95 "The 2009 Cabernet Sauvignon is bursting with primal energy. Sweet floral notes meld into juicy red berries, spice box and cedar, all of which are laced together with remarkable elegance. Silky tannins add to an impression of refinement and total finesse. In 2009, Staglin's Cabernet Sauvignon impresses for its superb delineation and nuance. The 2009 can be enjoyed with minimum cellaring if given a few hours in decanter." AG for VM Dec 2012

JS95 "Linear and tight now with blackberries and blackcurrants, sage and fresh rosemary. Medium to full body, chewy tannins and a flavorful finish. Tight and focused. Forest floor and mushrooms at the finish." JS Jan 2020

Antonio Galloni for RobertParker.com writes, "Winemaker Fredrik Johansson has done a fabulous job with these new releases. My impression is that the wines could be even better with a little more risk taking, but then again, that isn’t everyone’s cup of tea. Either way, the Staglin wines are of note this year and point to an estate that may finally be finding a consistently high level. Johansson describes 2009 as a year with powerful tannins that called for extended macerations. The 2010s, from a cold vintage with a challenging set, a small crop and no heat spikes, saw shorter macerations as Johansson was less enamored with the quality of the skins." Published: Dec 26, 2012

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